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Recipe Category: Martini
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Ingredients
- ½ cup sugar
- ¾ cup hendrick’s gin or other top-quality gin
- ¼ cup late-harvest monastrell wine (see tip)
- ¼ cup fresh lemon juice
- 4 lemon twists (optional)
Method
- Prepare a simple syrup by putting the sugar in a small saucepan with ½ cup water
- Stir over medium-high heat until the sugar dissolves, about 10 minutes
- Remove from the heat and let the syrup cool in the refrigerator
- Pour the gin, Monastrell, lemon juice, and ¼ cup of the simple syrup into a pitcher and stir
- Put 1 cup of ice into a metal shaker, pour in one-quarter of the liquid, cover, and shake
- Strain the liquid into a chilled martini glass and garnish with a lemon twist, if you like
- Repeat to make 3 more cocktails
Full List of Martini Recipes
Full List of Cocktail Recipes
Apple Martini:Muddle strawberry with simple syrup and ginger Add the elderflower and chamomile and five mint leaves along with the orange and lemon wedge Add ice and shake before Continue Reading →
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