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Recipe Category: Appetizer
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Baba Ghanoush
Cheese Ball With Dried Beef
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Stuffed Holiday Cheese Recipe
Ingredients
- Serving Size : 1
- 2 red waxed-covered gouda or edam cheese – 7 ounces each
- 1/2 cup sour cream
- 1/4 cup crumbled blue cheese
- 3 tablespoons prepared mustard
- paprika
Method
- Cut thin slice off top of each cheese.
- Using grapefruit knife or metal spoon, scoop out center of cheese, leaving red wax-covered shell about 1/4 inch in diameter.
- Shred cheese; combine with sour cream, blue cheese and mustard; beat until well blended.
- Spoon into cheese shell; sprinkle with paprika.
- Serve with assorted crackers.
- Makes 2 cheese balls.
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