Steak Strips Recipe

Steak Strips Recipe

Ingredients

• Serving Size : 1
• 1 pound top sirloin steaks – sliced into thin
• 1 can tomatoes – diced (10 oz)
• 1 cup carrots – thinly sliced
• 1/2 cup onion – finely chopped
• 1/2 teaspoon basil
• 1/4 teaspoon oregano
• 4 tablespoons flour
• 2 teaspoons salt
• 1/4 teaspoon pepper
• 1/4 teaspoon cumin
• 1 tablespoon peanut oil
• 1 cup zucchini – thinly sliced
• 1 1/2 cups mushrooms – sliced

Method

1. Pour juice from tomatoes into a microwave-safe dish and add carrots, onion, basil and oregano.
2. Cover and microwave on high power for 4 minutes, stirring once during that time.
3. Combine flour, salt, pepper, cumin; dredge steak strips.
4. Add oil to an oblong microwave-safe baking dish and spread steak strips over bottom.
5. Cover and cook on medium power for 6 minutes, stirring once during that time.
6. Stir in carrot mixture, tomatoes, zucchini and mushrooms.
7. Cover and continue cooking on medium power for 12 minutes, stirring 3 or 4 times.
8. Let stand 3 minutes.
9. Serve with rice.

Full List of Beef Recipes
Full List of Steak Recipes