Recipe Category: Eggs
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Ingredients
Serves 6
- 1 jalapeno, trimmed, seeded and finely chopped
- 1 tsp minced garlic
- 1 1/2 cups finely chopped Italian parsley
- 3 tbsps. finely chopped oregano
- 1/2 tsp crushed red pepper
- 3 tbsps. lime juice
- 3 tbsps. extra-virgin olive oil
- salt and freshly ground pepper
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1 1/2 tsps. baking powder
- 1 tsp baking soda
- 1 tbsp granulated sugar
- 1/2 tsp salt
- 8 large eggs
- 2 cups buttermilk
- 1/2 cup unsalted butter, melted; plus 2 tbsps. unmelted
- 2 tbsps. extra-virgin olive oil
- 2 (8-oz.) strip steaks, filet mignons or sirloin steaks
Method
- In a medium bowl, combine the jalapeno, garlic, parsley, oregano, red pepper and lime juice
- Stir in the olive oil and season with salt and pepper
- Cover and refrigerate at least 2 hours or overnight
- Allow the sauce to come to room temperature before serving
- Preheat a waffle iron to medium according to manufacturer’s instructions
- In a large bowl, sift together the flour, cornmeal, baking powder, baking soda, sugar and salt
- Crack 2 eggs into small bowls, separating the yolks from the whites
- Whisk the two egg yolks, buttermilk and 1/2 cup melted butter together in a small bowl
- Stir the egg yolk mixture into the dry ingredients until just combined
- In a medium bowl, whisk the 2 egg whites to stiff peaks (or use an electric mixer).
- Fold the whites into the reserved batter until just combined.
- Ladle the batter into the preheated waffle iron
- Bake until golden brown, according to manufacturer’s directions
- Keep waffles warm until all are complete
- Melt the remaining 2 tbsps butter in a large skillet (preferably cast-iron) over medium heat
- Rub the oil all over the steaks and season them with salt and pepper
- Add the steaks to the hot pan and cook for 3 minutes
- Then turn the steaks and cook for 2-4 minutes longer to desired degree of doneness
- Allow the steak to rest while the eggs poach
- Poach the remaining 6 eggs according to your preferred method
- Divide the waffles among 6 plates
- Slice the steaks into thin slices and divide the slices among the waffles
- Top each with a poached egg
- Divide the chimichurri sauce evenly over the eggs to serve
Full List of Eggs Recipes
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