Recipe Category: Dinner
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Ingredients
- Serving Size : 8
- 1 jar Ragu Italian Cooking Sauce
- 3 pounds London Broil steak
- 2 medium green peppers
Method
- Oil
- Preheat broiler.
- Cut steak in 3/8″ thick slices.
- Cut peppers into thin strips.
- Saut peppers in oil until tender.
- Add Ragu sauce.
- Simmer 10 minutes.
- Broil steak slices 3 minutes on each side.
- Arrange on platter, spoon sauce over them.
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