Spicy Denali Halibut Seafood Recipe

Spicy Denali Halibut Seafood Recipe

Ingredients

• 1 tablespoon paprika
• 1 1/2 teaspoons dried oregano
• 1 1/2 teaspoons dried thyme
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon freshly-ground black pepper
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1 1/2 tablespoons butter — melted
• 4 halibut steaks – (6 oz ea) — thawed if necessary

Method

1. Mix together all dry-seasoning ingredients until well combined
2. Place halibut steaks on a non-stick or spray-coated baking sheet or broiler pan
3. Brush butter onto top surface of halibut
4. Sprinkle 1/2 teaspoon seasoning mixture over the surface of each halibut steak
5. Broil 10 minutes per inch of thickness, measured at thickest part, or until fish flakes when tested with a fork
6. Store remaining seasoning mixture in airtight container for future use
7. This recipe yields 4 servings
8. Comments: This seasoning mixture works well on pollock and cod fillets, too! Just brush fillets with butter before sprinkling with spices and broil
9. Side Dishes include:
10. Asparagus: Steam or boil 12 ounces fresh asparagus until tender, about 5 minutes
11. Pour 1 tablespoon melted butter over asparagus and serve
12. Carrots: Clean and shred 3 medium carrots
13. Microwave on High setting 90 seconds
14. Season with salt and pepper, toss to blend

Full List of Fish Recipes
Full List of Halibut Recipes