Spaghetti with Garlic and Oil Recipe

Spaghetti With Garlic And Oil Recipe

Ingredients

• Serving Size : 1
• 1/2 cup white wine
• salt and pepper to taste
• 1/4 cup olive oil
• 1 16 ounce thi spaghetti- cooked
• 1/4 stick butter
• 3 tablespoon chopped garlic
• gratd cheese for serving
• 2 tablespoon fresh chopped parsley

Method

1. Melt the butter in olive oil.
2. Add garlic and sautee for 5 min on low.
3. Add wine and simmer for 5 min Toss with pasta and garnish with parsley.
4. Serve hot with grated cheese on the side.
5. Serve with crusty bread and salad.

Full List of Italian Recipes
Full List of Spaghetti Recipes