Spaghetti with Bacon Sauce Recipe

Spaghetti With Bacon Sauce Recipe

Ingredients

• Serving Size : 4
• 16 ounce spaghetti – cooked
• green onions tops – choppe
• bacon – diced
• 2 eggs – beaten
• 2 tablespoon olive oil
• 1/2 cup parmesan – grated (up to 3/4c)
• 1/8 teaspoon hot prpper flakes or cayenne

Method

1. In Skillet, cook bacon until crisp
2. Add oil and hot pepper flakes and continue cooking for a few mins.
3. Add green onion.
4. Cook until onion is tender.
5. Remove from heat.
6. In serving bowl, mix in eggs.
7. Pour bacon mixture over spaghetti; toss.
8. Toss in parmesan.

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