Salmon Shepherds Pie Seafood Recipe

Salmon Shepherds Pie Seafood Recipe

Ingredients

• 1 14 3/4-ounce can salmon
• 1 10-ounce package frozen mixed vegetables — thawed
• 3/4 teaspoon dill weed
• 2 cups prepared mashed potatoes
• paprika — as needed.

Method

1. Drain and flake salmon, reserving 2 tablespoons liquid
2. Toss flaked salmon with vegetables, dill weed, and reserved salmon liquid; place in a 1 quart gratin dish
3. Spread mashed potatoes over the top
4. Bake at 400ºF, 20 to 25 minutes, until heated through
5. Sprinkle with paprika before serving
6. Makes 3-4 servings

Full List of Pie Recipes
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