Red Beans and Rice Recipe

Red Beans And Rice Recipe

Ingredients

• Serving Size : 4
• 1 1/2 cups rice – dry
• 1 1/2 pints water
• 2 cans red beans, canned
• 1 large garlic clove – minced
• 1/4 cup apple juice, frozen concentrate
• 2 tablespoons tomato puree
• 1 roma tomato – diced
• 1 dash cumin
• 1 dash thyme
• 1 bay leaf

Method

1. Place rice and water in large pot.
2. Bring to boil.
3. Reduce temperature and simmer until water is absorbed.
4. Place apple juice concentrate in non stick fry pan.
5. Mince garlic and saute in juice.
6. Add red beans, spices, tomato and tomato puree.
7. Simmer until tomato is softened.

Full List of Rice Recipes
Full List of Red-Bean Recipes