Recipe Category: Side-Dish
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Ingredients
- Serving Size : 1
- 5 pints cabbage – chopped
- 5 pints green tomatoes – chopped
- 1 pint onions – chopped
- 9 Green peppers – chopped
- 1/2 cup salt
- 3 pints Vinegar
- 4 cups sugar
- 2 tablespoons mustard seed
- 2 tablespoons celery seed
Method
- Combine, cabbage, green tomatoes, onions and green peppers with salt.
- Let stand 3 hours and then drain.
- Combine vinegar, sugar, mustard seeds and celery seeds.
- Let stand 3 hours.
- Combine cabbage mixture and vinegar mixture then seal in jars.
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