Recipe Category: Snack
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Ingredients
- Serving Size : 10
- 1/4 cup vegetable oil
- 8 medium clove garlic – minced
- 2 1/4 teaspoons chili powder
- 1/4 teaspoon cayenne pepper – (scant)
- 4 ounces plain popcorn
- 1 kosher salt
Method
- Place oil, smashed, peeled and minced garlic, chili powder and cayenne in a small saucepan over very low heat.
- Cook, stirring occasionally, for five minutes.
- Place popcorn in a large bowl.
- Pour the spice mixture over and toss to coat.
- Hands work best for this.
- Season with salt to taste and serve.
Full List of Snack Recipes
Full List of Popcorn Recipes