Pralines and Pecans Cheesecake Recipe

Pralines And Pecans Cheesecake Recipe

Ingredients

For Crust:

• 1/4 cup butter, melted
• 1 cup graham cracker crumbs
• 3 tablespoons packed brown sugar
• 1/3 cup chopped pecans
• 2 (8 ounce) packages cream cheese, softened
• 1 ½ cups packed brown sugar, divided
• 3 eggs
• 1 ½ teaspoons rum flavored extract, divided
• 1 teaspoon vanilla extract
• 1 3/4 cup sour cream, divided
• 1/3 cup chopped pecans
• 3/4 teaspoon maple flavored extract

Method

1. Preheat oven to 350F
2. In a large bowl, combine graham cracker crumbs, brown sugar, pecans and butter
3. Press into the bottom a 9 inch springform pan
4. In a large mixing bowl, beat cream cheese and 1 ¼ cups brown sugar until smooth
5. Add in eggs, one at a time until just combined
6. Stir in 1 teaspoon rum and vanilla extracts, ¼ cup sour cream and pecans
7. Pour into crust
8. Bake for 55 to 60 minutes, until set
9. In a medium bowl, stir together remaining sour cream, brown sugar, rum extract and maple flavoring and spread over cheesecake
10. Bake for an additional 10 minutes
11. Cool, cover and chill overnight

Full List of Cheesecake Recipes
Full List of Pecan Recipes