Recipe Category: Portuguese
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Portuguese Flam Recipe
Ingredients
- 1 pt. milk
- 3/4 tsp. vanilla
- pinch of salt.
- 6 eggs
- 3/4 c. sugar
Method
- Beat milk, vanilla, eggs, salt and sugar until sugar is dissolved
- Set aside
- Put 1/2 cup sugar into top of double boiler
- Stir until honey colored
- Coat top of double boiler with honey colored sugar
- Add first mixture and place in double boiler top, over boiling water in bottom
- Cover and cook for one hour
- Uncover top and let stand for 10 minutes, uncovered
- Shake out gently into serving dish
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