Recipe Category: Portuguese
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Ingredients
- 1 c. chopped onion
- 3 cloves garlic
- 1/2 lb. smoked sausage, cut in bite size pieces
- 2 cans beef broth
- 2 cans water
- 1 c. catsup
- 1 can pork and beans or kidney beans
- 1/2 head chopped cabbage
- 6 peeled and chopped potatoes
Method
- Saute onion, garlic, and sausage
- Add remaining ingredients and cook for 30 to 45 minutes
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