Pineapple Cheesecake Topping Recipe

Pineapple Cheesecake Topping Recipe

Ingredients

• 3 cups fresh 1/2-inch diced pineapple chunks
• 1/4 cup sugar
• 1 cup water
• 1 teaspoon finely grated orange zest
• 2 tablespoons light rum

Method

1. In a large saucepan, bring pineapple, sugar, water and orange zest to a boil
2. Reduce heat and simmer for 15 minutes, until thickened
3. Stir in rum and cook for 1 additional minute
4. Cool completely

Full List of Cheesecake Recipes
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