Peanut Butter Oatmeal Cookies

Picadillo Pizza Mexican

Picadillo Pizza Mexican

Ingredients

Serves 8

• 1 pound ground beef
• 1 packet Sloppy Joe Seasoning Mix
• 1 can (6 ounces) tomato pulp
• 1 cup of water
• 1 cup of frozen corn
• 1 prepared pizza crust (12-inch)
• 2 cups shredded Colby-Jack cheese
• sliced ??onions (optional)

Method

1. Preheat oven to 425ºF
2. Brown the ground beef in a large skillet over medium high heat and drain off the fat
3. Add seasoning mix, tomato puree, and water while stirring
4. Cook to a boil
5. Cook over low heat for 10 minutes, stirring occasionally
6. Add the corn while stirring
7. Place the pizza crust on a baking sheet
8. Spoon meat mixture over crust
9. Sprinkle with cheese
10. Bake 12 to 15 minutes or until cheese is melted