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Recipe Category: Cobbler
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Ingredients
- 2 cups fresh 680 g, or canned 888 g sliced peaches
- ¼ cup (20 g) rolled oats
- 1/3 cup (42 g) Heart-Healthy Baking mix
- ½ cup 100 g sugar
- ½ cup (115 g) brown sugar
- ¼ teaspoon cinnamon
- ½ cup (120 ml) water, or reserved peach juice if using canned peaches
Method
- Spray inside of slow cooker with nonstick cooking spray
- Place peaches in slow cooker
- In a bowl, mix together oats, baking mix, sugar, brown sugar, and cinnamon
- When blended, stir in water or juice until well mixed
- Spoon batter into cooker and stir into peaches, just until blended
- Cover and cook on low 4 to 5 hours
- Yield: 6 servings
- Per serving: 167 g water; 245 calories (1% from fat, 4% from protein, 95% from carb)
Serve warm with vanilla ice cream or frozen yogurt
Full List of Cobbler Recipes
Full List of Peach-Cobbler Recipes
Peach Cobbler:Preheat oven to 375°F (190°C, or gas mark 5) Spray an 8 x 8-inch (20 x 20cm) baking pan with nonstick cooking spray In a mixing bowl, combine the sliced peaches (I use Continue Reading →