Orange Custard Portuguese-Style Recipe

Orange Custard Portuguese-Style Recipe

Ingredients

• 6 eggs
• 1 grated orange peel
• 2 cans Eagle Brand evaporated milk
• 1/4 c. sugar

Method

1. Use double boiler
2. Put sugar in pan you are making pudding in
3. Put over low heat and cook sugar until golden color
4. Beat eggs with orange peel until eggs are well beaten, then mix in milk
5. Mix well, put it in pan with sugar
6. Then cook until done
7. Check middle with toothpick if it is clean, it is done

Full List of Portuguese Recipes
Full List of Custard Recipes