Mulled Cider Recipe

Mulled Cider Recipe

Ingredients

Makes 2 quarts

• 2 cinnamon sticks, plus more for garnish
• 2 teaspoons whole allspice
• 2 teaspoons whole cloves
• 2 quarts apple cider

Method

1. In a large saucepan, combine the 2 cinnamon sticks, allspice and cloves
2. Add the cider and bring to boil
3. Reduce heat to low, cover and simmer for 10 minutes
4. Pour the cider through a strainer into mugs and garnish each with a cinnamon stick
5. Serve immediately

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