Recipe Category: Cookie
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Ingredients
- Serving Size : 60
- 1 cup peanut butter
- 1/4 cup margarine
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar,sifted
- 1/2 cup flour,all-purpose
- 1 cup chocolate chips – melted
- 1/2 cup nuts – chopped
Method
- Beat the peanut butter, margarine and vanilla together until smooth.
- Slowly beat in powdered sugar and flour until well blended.
- 2-Roll rounded teaspoonsful of dough into balls and push up to make a point.
- Refrigerate until firm.
- 3-Dip flat part of cookie into melted chocolate, halfway up.
- Roll in chopped nuts.
- Place on cookie sheets and put in refrigerate until chocolate is set.
- Makes about 60 cookies.
- Jo Anne Merrill.
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