Low Fat Fruit Dip Recipe

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Recipe Category: Low-Fat

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Low Fat Fruit Dip Recipe

Ingredients

  • 8 ounces fat-free cream cheese, softened
  • 8 ounces strawberry nonfat yogurt, or any flavor

    • Method

  • Beat cream cheese with electric mixer on medium speed until smooth.
  • Add yogurt, mixing until blended.
  • Refrigerate.
  • Serve with assorted fresh fruit.
  • Makes 12 servings
  • Chilling time: 2 hours.
  • Per serving: About 26 cal, 3 g pro, 3 g car, 0 g fat, 0% cal from fat, 2 mg chol, 98 mg sod, 0 g fiber.

    • Full List of Low-Fat Recipes
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