Recipe Category: Snack
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Ingredients
- 8 ounces part-skim ricotta cheese
- 3 tablespoons confectioners’ sugar
- 1 teaspoon grated orange peel
- 50 melba rounds or roasts
- 1/4 cup cinnamon or cocoa powder, to taste
Method
- In small bowl, combine cheese, sugar and orange peel.
- Spread about 1 teaspoon of mixture on each melba round.
- Sprinkle with cinnamon or cocoa.
- Makes 50 servings.
- Preparation time: About 10 minutes.
- Per serving: About 20 cal, 1 g pro, 3 g car, 1 g fat, 23% cal from fat, 2 mg cholesterol, 23 mg sod, 0 g fiber.
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