Recipe Category: Low-Fat
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Ingredients
- 1/3 cup water
- 1/4 cup balsamic vinegar
- 1/4 cup olive oil
- 1 teaspoon honey
- 1/4 teaspoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon paprika
- 1 clove garlic, crushed
Method
- Shake all ingredients in tightly covered container.
- Refrigerate at least 1 hour.
- Shake before serving.
- ABOUT 1 CUP DRESSING.
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