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Low Fat Applesauce Banana Bread Recipe
Ingredients
2 c Sugar
1 c Applesauce
8 oz egg substitute
2 ts Vanilla
6 bananas, ripe & mashed
4 c Flour
2 ts Baking Soda
Method
Cream together sugar and applesauce.
Add egg product and mix well.
Add vanilla and bananas and mix well.
Sift flour with soda, add gradually until all blended in.
Bake both loaves at 325 for about an hour.
With both loaves in the oven at the same time it usually takes a little longer.
Per serving: 136 Calories (kcal); trace Total Fat; (1% calories from fat); 2g Protein; 31g Carbohydrate; 0mg Cholesterol; 91mg Sodium
Food Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit; 0 Fat;
Other Carbohydrates
