Low Carb Desserts With Cream Cheese

Keto Blackberry Cheese Fat Bombs

Keto Blackberry Cheese Fat Bombs

Ingredients

Serves: 10.

• 1/2 cup blackberries (fresh or frozen)
• 2 tablespoons mascarpone cheese
• 1 cup coconut oil
• 1 cup coconut butter
• 1/4 teaspoon vanilla extract
• 1/2 teaspoon lemon juice
• 1/2 teaspoon liquid Stevia
• stevia to taste.

Method

1. If using frozen blackberries, thaw them in a small bowl.
2. Combine the coconut oil, coconut butter, lemon juice and cheese in a large mixing bowl.
3. Add the blackberries and using a hand mixer, mix them on low until as smooth as possible.
4. Spoon the mixture into a silicone mold and place in the freezer for 30-40 minutes until hardened.
5. Keep the fat bombs stored in the fridge.

Per Serving: Total Carbohydrates: 3g Dietary Fiber: 1g Net Cabs: 2g Protein: 1g Total Fat: 41g Calories: 372