Keto Lemon-Garlic-Jalapeno Pork Steaks Recipe

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Recipe Category: Jalapeno

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Keto Lemon-Garlic-Jalapeno Pork Steaks Recipe

Ingredients

  • 1 1/2 pounds (680 g) pork shoulder steaks
  • 1 whole jalapeno, minced
  • 1/4 cup (60 ml) olive oil
  • 2 tablespoons (30 ml) lemon juice
  • 2 cloves garlic, crushed
  • 1/4 teaspoon cumin
  • 1 teaspoon adobo seasoning

Method

  1. Simply stir together everything but the pork
  2. Put the pork on a plate with a rim -a glass pie plate is ideal
  3. Reserve some marinade for basting and pour the rest over it
  4. Turn the steaks over once or twice to coat and let the steaks sit for at least 30 minutes before grilling
  5. Grill over a medium charcoal or gas fire, holding down flare-ups with a squirt bottle, for 8 to 10 minutes per side
  6. Baste once or twice during cooking with the reserved marinade, using a clean utensil each time

Makes 3 servings

  1. Each serving will have 2 grams carbohydrate, a trace of fiber, and 30 grams of protein

Full List of Jalapeno Recipes
Full List of Pork Recipes

Jalapeno Poppers:
Cut the tops off of the jalapenos and slice down the center lengthwise into two pieces Use a knife to carefully remove white membrane and seeds from peppers In a large Continue Reading →

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Start by washing the peppers, remove the seeds and cut them into small squares Cut the onion into small pieces If the tomato has a very thick skin, peel it first If they Continue Reading →

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