Recipe Category: Sauce
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Ingredients
- 1 tablespoon (9 g) onion powder
- 3 tablespoons (27 g) garlic powder
- 3 tablespoons (21 g) paprika
- 1 tablespoon (3 g) oregano
- 1 1/2 tablespoons (9 g) pepper
- 2 teaspoons lemon pepper
- 1 teaspoon cayenne-or more if you like it really hot!
Method
- Simply combine everything well and put it in a shaker
- Sprinkle liberally over both sides of a steak before broiling or grilling
Makes This is enough to season 12 to 15 steaks
- Assuming 15 steaks, each will have 3 grams of carbohydrates and 1 gram of fiber, or for a total of 2 grams of carbs to a whole steak
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