Keto Cumin Mushrooms Recipe

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Recipe Category: Mushroom

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Keto Cumin Mushrooms Recipe

Ingredients

  • 8 ounces (225 g) sliced mushrooms
  • 1 1/2 tablespoons (22 g) butter
  • 1 1/2 tablespoons (22 ml) olive oil
  • 1 teaspoon ground cumin
  • 1/4 teaspoon pepper
  • 2 tablespoons (30 g) sour cream

Method

  1. Start sauteing the mushrooms in the butter and oil in a skillet over medium high heat
  2. When they’ve gone limp and changed color, stir in the cumin and pepper
  3. Let the mushrooms cook with the spices for a minute or two and then stir in the sour cream
  4. Cook just long enough to heat through and serve

Makes 3 or 4 servings

  1. Assuming 3 servings, each will have 4 grams of carbohydrates and 1 gram of fiber, for a total of 3 grams of usable carbs and 2 grams of protein

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