Keto Chocolate Sauce Recipe

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Recipe Category: Sauce

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Keto Chocolate Sauce Recipe

Ingredients

  • 80 ml water
  • 2 ounces (55 g) bitter baking chocolate
  • 1/2 cup (100 g) maltitol
  • 3 tablespoons (42 g) butter
  • 1/4 teaspoon vanilla

Method

  1. Put the water and bitter chocolate in a large glass measuring cup and microwave on high for 1 to 1 1/2 minutes or until chocolate is melted
  2. Stir in the maltitol and microwave on high for another 3 minutes, stirring halfway through
  3. Stir in the butter and vanilla and its ready to serve (or make into a pie!)

Makes roughly 1 cup (240 ml), or 8 servings of 2 tablespoons (30 g)

  1. Each 2 g carbohydrate and 1 g fiber, not including the maltitol, for a usable carb count of 1 g; 1 g protein

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Full List of Keto-Chocolate Recipes

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