Recipe Category: Almond
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Ingredients
Serves: 16.
- 3/4-1 cup sweetener (or to taste)
- 1/4 cup butter, softened
- 1/4 teaspoon vanilla extract
- 1/4 cup almond milk
- 1 cup almond flour
- 1/2 cup dark chocolate chips
- chopped pecans (optional).
Method
- Combine the almond milk, flour, butter, vanilla extract, chocolate chips and pecans (if using) in a blender or food processor and pulse to reach a smooth consistency.
- Pour into a mold and chill for 1-2 hours until set.
Per Serving: Total Carbohydrates: 0g Dietary Fiber: 0g Net Cabs: 0g Protein: 0g Total Fat: 3g Calories: 28
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