Jam Cake Recipe

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Recipe Category: Dessert

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Jam Cake Recipe

Ingredients

  • Serving Size : 1
  • 1 cup sugar
  • 2/3 cup butter
  • 3 Eggs
  • 1 Cup jam
  • 1 cup raisins
  • cinnamon.
  • 2 1/2 cups flour
  • 1/2 cup buttermilk
  • 1 teaspoon soda
  • 1 teaspoon baking powder
  • FILLING:
  • 2 tablespoons butter – melted
  • 1 cup brown sugar
  • 1/4 cup milk

Method

  1. Powder sugar
  2. Melt butter in boiler, add brown sugar and milk, let it come to a boil, take off and let cool, put enough powder sugar in to make a thick paste.
  3. Spread on cake.

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