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Air Fryer Bacon-Wrapped Jalapeno Poppers
Air Fryer Bacon-Wrapped Jalapeno Poppers
Ingredients
SERVES 4.
- 6 jalapenos (about 4 long each)
- 3 ounces full-fat cream cheese
- 1/3 cup shredded medium Cheddar cheese
- 1/4 teaspoon garlic powder
- 12 slices sugar-free bacon
Method
- Cut the tops off of the jalapenos and slice down the center lengthwise into two pieces
- Use a knife to carefully remove white membrane and seeds from peppers
- In a large microwave-safe bowl, place cream cheese, Cheddar, and garlic powder
- Microwave for 30 seconds and stir
- Spoon cheese mixture into hollow jalapenos
- Wrap a slice of bacon around each jalapeno half, completely covering pepper
- Place into the air fryer basket
- Adjust the temperature to 400°F and set the timer for 12 minutes
- Turn the peppers halfway through the cooking time
- Serve warm
PER SERVING: CALORIES: 246 PROTEIN: 14’4 g FIBER: 0’6 g NET CARBOHYDRATES: 2’0 g FAT: 17’9 g SODIUM: 625 mg CARBOHYDRATES: 2’6 g SUGAR: 1’6 g
Full List of Air-Fryer Recipes
Full List of Jalapeno Recipes
Pico De Gallo:Start by washing the peppers, remove the seeds and cut them into small squares Cut the onion into small pieces If the tomato has a very thick skin, peel it first If they Continue Reading →