Italian Anise Slices Recipe

Italian Anise Slices Recipe

Ingredients

Serving Size : 1

• 6 Eggs – beaten
• 1 cup vegetable oil
• 2 1/2 cups sugar
• 1 teaspoon vanilla
• 1 teaspoon anise
• beat all together.
• add 3 tablespoons baking powder.
• 2 cups flour
• 1/2 cup sliced almonds

Method

1. Knead to make a stiff dough, if more flour is needed add a little more.
2. Roll in 1 inch circle forms.
3. Place on a cookie sheet and press lightly.
4. Bake in 375 degree oven until light brown.
5. Remove and wait 5 minutes before slicing.
6. Then return to oven to toast.

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