Healthy Green Lentil Curry Indian Recipe

Healthy Green Lentil Curry Indian Recipe

Ingredients

• Serves: 6
• 2 cups green lentils, rinsed and drained
• 3 cups water
• 6 oz can tomato paste
• 14 oz can coconut milk
• 1 tsp cumin
• 1 tsp curry powder
• 1/2 tsp ground coriander
• 1 tsp turmeric
• 1 tsp vegetable oil
• 6 garlic cloves, minced
• 1 large onion, chopped
• 1 1/4 tsp salt

Method

1. Heat oil in the pan over medium heat.
2. Add garlic and onion to the pan and saute for 5 minutes.
3. Add cumin, curry powder, coriander, turmeric, and salt and saute for 1 minute.
4. Transfer pan mixture to the slow cooker with remaining all ingredients.
5. Stir well.
6. Cover and cook on low for 6 hours.
7. Serve warm with rice and enjoy.

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