Hazelnut Ice Cream Recipe

Hazelnut Ice Cream Recipe

Ingredients

Servings : 2-4 dishes.

• 2 cups almond milk
• 1 cup hazelnuts, toasted and chopped
• 2 tablespoons dark rum
• 1/2 cup brown sugar

Method

1. In a bowl, mix the almond milk with the brown sugar and dark rum then pour the mixture into your ice cream maker
2. Churn according to manufacturer’s instructions
3. When almost done, throw in the chopped hazelnuts
4. Serve immediately or store in the freezer in an airtight container until serving

Full List of Dessert Recipes
Full List of Ice-Cream Recipes