Green Keto Bowl Recipe

Green Keto Bowl Recipe

Ingredients

Yield: 2 servings

• 1 cup (150g) cooked Cauliflower Rice (see Cauliflower Rice)
• 1 cup (190g) cooked spinach
• 1 cup (100g) bite-sized roasted broccoli florets
• 1 medium Hass avocado (7½ ounces/212g), sliced
• ½ cup (60g) raw pepitas (pumpkin seeds)
• ¼ cup (40g) hulled hemp seeds
• 2 tablespoons (20g) sesame seeds (black or white)
• ¼ cup (60 ml) Tahini Dressing (see Tahini Dressing)

For Garnish (Optional).

• broccoli sprouts
• fresh cilantro leaves
• lime wedges

Method

1. Divide the cauliflower rice, spinach, broccoli, avocado, pepitas, and hemp seeds between 2 bowls
2. Top each bowl with 1 tablespoon (10 g) of sesame seeds and 2 tablespoons (30 ml) of the dressing
3. Garnish as desired
4. Refrigerate the bowl ingredients separate from the dressing in a tightly sealed container for up to 3 days

Full List of Salad Recipes
Full List of Keto Recipes