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Recipe Category: Vegetarian
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Green Beans Almandine Recipe
Ingredients
- Serving Size : 2
- 1 cup frozen cut green beans
- 2 teaspoons water
- 2 teaspoons butter or margarine
- 2 tablespoons slivered almonds – toasted
- 1/2 teaspoon lemon juice
Method
- Place green beans in a small nonmetal bowl.
- Sprinkle with water.
- Micro-cook, covered, on 100% power for 5 to 6 minutes or just till tender.
- Let stand, covered, while preparing butter mixture.
- For butter mixture, in a custard cup micro-cook butter or margarine, uncovered, on 100% power for 30 to 45 seconds, or till melted.
- Stir in toasted almonds and lemon juice.
- Drain green beans; spoon butter mixture over green beans.
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