German Potato Salad Slow Cooker Recipe

German Potato Salad Slow Cooker Recipe

Ingredients

• 2 large potatoes, sliced
• ½ cup (80 g) chopped onions
• ½ cup (50 g) sliced celery
• ¼ cup (38 g) diced green bell pepper
• ¼ cup (60 ml) vinegar
• ¼ cup (60 ml) oil
• 4 slices low-salt bacon, cooked and crumbled

Method

1. Chopped parsley
2. Combine all ingredients except bacon and parsley in slow cooker
3. Stir and cook for 5 to 6 hours on low
4. Garnish with bacon and parsley
5. Yield: 3 servings
6. Per serving: 270 g water; 381 calories (48% from fat, 7% from protein, 44% from carb)

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