Recipe Category: Vegetarian
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Ingredients
- Serving Size : 1
- 1 provolone cheese slice
- spices as desired
- grated hard cheese optional
Method
- In a non stick frying pan, fry sliced provolone cheese over medium high heat.
- You can add spices such as oregano, basil, chopped garlic.
- You can add grated parmesan or romano cheese to soak up some of the excess oil from the provolone.
- Watch carefully.
- When first side is golden brown, turn once and cook until it is a nice brown and crispy on both sides.
- Makes a good vegetarian bacon for BLT sandwich or other purpose.
Full List of Vegetarian Recipes
Full List of Cheese Recipes