Recipe Category: Dessert
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Ingredients
- Serving Size : 1
- 2 pints fresh berries
- 1/4 cup sugar – or to taste
- 1 Recipe French vanilla ice cream #2 – see recipe
- 2 teaspoons lemon juice – optional
Method
- In large bowl, mash the clean sliced berries with the sugar.
- Allow to stand for 1 hour.
- Meanwhile prepare French vanilla ice cream according to directions.
- Strain into a clean bowl and let cool thoroughly.
- If berries aren’t very flavorful, stir in the lemon juice to perk up the flavor.
- Puree berries in food processor or blender, then strain.
- Add puree to ice cream.
- Transfer to ice cream churn and freeze according to manufacturer’s instructions.
Full List of Dessert Recipes
Full List of Berry Recipes