Fat-free Baba Ghanoush Recipe

Fat-Free Baba Ghanoush Recipe

Ingredients

• Serving Size : 1
• 2 medium eggplants
• 2 tablespoons lime or lemon juice
• 2 cloves crushed garlic – (2 to 5) (to taste)
• 1/4 teaspoon cumin
• salt to taste

Method

1. Pierce the eggplants and roast, whole, in a 350 oven until they collapse and the skins are turning crispy scoop out the eggplant flesh into a blender
2. Add remaining ingredients except salt.
3. Puree until completely smooth and fluffy.

Full List of Dessert Recipes
Full List of Baba-Ghanoush Recipes