Fast Fiesta Shepherds Pie Recipe

Fast Fiesta Shepherds Pie Recipe

Ingredients

• 1lb ground beef
• 1 can tomato with roasted garlic & herbs soup
• 1 cup frozen whole kernel corn
• 3/4 cup picante sauce
• 1 tsp ground cumin
• 1 can fiesta nacho cheese soup
• 1 cup milk
• 2 tbsp butter or margarine
• 1 1/3 cups instant mashed potato flakes

Method

1. Cook beef in skillet until browned
2. Pour off fat
3. Stir in tomato soup, corn, picante sauce and cumin
4. Heat to a boil
5. Cover and cook over low heat 5 min
6. Mix cheese soup, milk and butter in saucepan
7. Heat to a boil
8. Remove from heat
9. Stir in potato flakes
10. Let stand 30 seconds
11. Mix with fork until evenly moistened
12. Drop potatoes by large spoonfuls onto beef mixture

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