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Recipe Category: Vegan
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Ingredients
- 3 tablespoons apple cider vinegar
- 1 tablespoon soy sauce
- 1/2 tablespoon brown sugar
- 1 teaspoon yellow mustard
- 1/8 teaspoon onion powder
- 1/8 teaspoon garlic powder
- 1/8 teaspoon ground ginger
- pinch of salt
- pinch of allspice
Method
- Mix all the ingredients in a bowl and transfer the sauce to a bottle
- Leave it in the fridge until you are ready to use it
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Scones:Preheat the oven to 375°F Lightly oil a baking sheet and set aside In a large bowl, combine the flour, sugar, baking powder and salt In a medium bowl, combine the oil, Continue Reading →
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