Recipe Category: Portuguese
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Ingredients
- 1 lb. sliced sausage (hot or mild)
- 1 lg. carrot, sliced
- 2 potatoes, diced
- 1 sm. onion, diced
- 8 oz. can of tomato sauce
- 1 tbsp. salt
- 2 cans kidney beans
- head of cabbage, chopped.
- 1 qt. water
Method
- Put everything in except cabbage and beans in a large pot
- Boil for 20 minutes, add cabbage and beans and simmer for 20 minutes
- Makes 3 quarts
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