Recipe Category: Cajun
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Ingredients
- Serving Size : 1
- 1 package dry yeast
- 3 cup all purpose flour
- 1 tablespoon sugar
- 1 teaspoon kosher salt
- 2 tablespoon non-fat dry milk powder
- 1 tablespoon butter – at room temperature
- 1 1/4 cup warm water
Method
- Place all ingredients into breadmaker in the order listed.
- Allow breadmaker to knead and let rise slightly before removing, approximately 20 to 25 minutes.
- Don’t forget to remove the dough before the bake cycle starts.
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