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Recipe Category: Cheesecake
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Ingredients
- Serving Size : 12
crust:
- 22 oreo cookies – cream centers removed
- 1/3 cup butter or margarine
filling:
- 2/3 cup sugar
- 2 large eggs
- 16 ounce cream cheese
- 1/2 cup amaretto liquer
topping:
- 2 ounce semisweet baking chocolate
- 2 large eggs
- sugar to taste
- toasted almonds
- milk
- chocolate curls
Method
- CRUST: Crush cookies in blender, food processor, or roller.
- Melt butter or margarine, mix with crushed cookies.
- Mixture should be crumbly.
- Press into 9″ pie plate.
- FILLING: Mix first 3 ingredients.
- When smooth, blend in Amaretto.
- Pour into cookie crust.
- Bake at 300 F for 50 Minutes.
- TOPPING: Melt chocolate and blend with sour cream.
- Sweetened to taste.
- Slowly add milk to pouring consistency
- Spread on top of cooled cheesecake
- Chill
- Top with toasted almonds, some dyed with red food coloring, and chocolate curls.
Full List of Cheesecake Recipes
Full List of Chocolate-Cheesecake Recipes
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