Dungeness Crab Bisque Seafood Recipe

Dungeness Crab Bisque Seafood Recipe

Ingredients

• 1 tablespoon minced onion
• 2 tablespoons butter or margarine
• 2 tablespoons flour
• 2 cups chicken broth
• 2 cups half-and-half
• 1 pound dungeness crab meat — thawed if necessary
• salt
• chopped parsley

Method

1. Saute onion in butter
2. Add flour; cook and stir 1 minute
3. Gradually stir in chicken broth and half-and-half; cook and stir 5 minutes
4. Break crab into chunks; add to broth
5. Salt to taste
6. Heat thoroughly
7. Garnish with parsley

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