Doubly Delicious Chocolate Cookies Recipe

Doubly Delicious Chocolate Cookies Recipe

Ingredients

• Serving Size : 1
• 24 ounces Semi-sweet chocolate morsels
• 2 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking soda
• 1 teaspoon salt
• 1 cup butter – softened
• 1/2 cup sugar
• 1/2 cup firmly packed brown sugar
• 1 teaspoon vanilla extract
• 2 Eggs
• 1 cup chopped nuts

Method

1. Preheat oven to 375 degrees.
2. Melt butter over hot (not boiling) water, add 1 1/2 cups chocolate morsels; cool to room temperature.
3. In small bowl, combine flour baking soda and salt; set aside.
4. In large bowl, combine butter, sugar, brown sugar, and vanilla extract; beat until creamy.
5. Add melted morsels and eggs; beat until light and fluffy.
6. Gradually blend in flour mixture.
7. Stir in remaining chocolate morsels and nuts.
8. Drop by rounded tablespoonfuls onto ungreased cookie sheets.
9. Bake 8 to 10 minutes.
10. Makes 3 1/2 dozen 2 1/2″ cookies.

Full List of Cookie Recipes
Full List of Chocolate-Cookie Recipes