Delicate Sponge Cake Recipe

Delicate Sponge Cake Recipe

Ingredients

• Serving Size : 1
• 1 cup sifted cake flour
• 1 teaspoon baking powder
• 3 Eggs
• 1 cup sugar
• 2 teaspoons lemon juice
• 6 tablespoons hot milk

Method

1. Sift flour once, measure, add baking powder, and sift together three times.
2. Beat eggs until very thick and light and nearly white.
3. Add sugar gradually, beating constantly.
4. Add lemon juice.
5. Fold in flour, alternately with hot milk, mixing quickly until batter is smooth.
6. Bake at once in ungreased tube pan in moderate oven (350 degrees) 45 minutes.
7. Remove from oven and invert pan for 1 hour or until cold.

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